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Balance Blood Sugar for pennies per day
Drinking White Mulberry Leaf Tea has been shown to prevent sugar absorbtion from your stomach into your blood stream. We recommend drinking Mulberry Leaf tea with meals for pennies per cup.
- Order 1/2 kg (1.1 lb) 500 cups and drink for
less than 16 cents per cup.
- 1kg = (2.2 lb) 1,000 cups and drink for
less than 12 cents per cup.
Dr. Oz's TV Show Recommendation of White Mulberry
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Normal 2 to 5 day deliveries withing US and Canada estimated to resume mid-June 2014.
- Canada : 2 to 7 working days by Priority Mail. Might be longer if a custom's agent can't resist a sniff our amazing herbal tea leaf aroma!
- UK, AU/NZ, DE, JP, EU and other countries! We ship via Thailand Priority Registered Airmail in 1 to 3 weeks.
- Singapore & Malaysia orders shipping by EMS with tracking and 3 to 7 days delivery.
- 100% Satisfaction Guaranteed ~ we will refund your money without question.
- Order in bulk and save ~ our product has an 18 month shelf-life.
- International Export Quality Product ~ Licensed, Certified, Tested and Approved for EU and USA food consumption.
- Western management guarantees quality, safety and friendly service ~ in English!
- Thailand FDA approved as a fair-trade, organic, whole-food product.
- ISO Certified ~ Good Agricultural Practices (GAP) and Good Manufacturing Practices (GMP).
- Order shipped off the USA mainland will take longer for delivery... but you already knew that, didn't you?
1kg = 2.2lb = 35.7oz
500g = 1.1lb = 17.3oz
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name : Morus alba Linn. Moraceae ~ Family : MORACEAE
Mulberry Leaf from Thailand
This healthy tea is abundant in minerals and free of pesticides,
caffeine, sugar, colorings and preservatives. Mulberry's natural
aroma and bitter-sweet flavor creates a delicious beverage that
may nourish the body. Mulberry is not really a tea, but an infusion
of the leaves from the Mulberry Tree. This is the same tree used
to cultivate silk worms for the Silk Industry in Thailand.
White Mulberry Leaf Tea Preparation ~ How to brew the perfect cup
Making the perfect cup of tea is part art, science and meditation.
Follow our recommendation below and you'll be happy you did.
- Start by boiling 'Pure' water - 6 to 8 oz's (200 to 250ml).
- Place one teaspoon of Mulberry Leaf into your pot.
- Let the water cool for about one minute. Water temperature just
below the boiling point is perfect at 160 to 200 degrees F (71
to 93 C).
- Pour a little water over the leave to rinse, then remove.
- Fill your pot with water and steep 3 to 5 minutes.
- Pour, serve & enjoy!
The Benefits of Mulberry Leaf Herbal Tea
Mulberry leaf tea is an herbal drink that is useful for health. The production process of mulberry leaf is the same as ordinary tea. Dating back for centuries, mulberry leaf tea was served as a drink for the Chinese Emperors and also in the royal courts of Japan and Korea.
Who should drink it?
Everyone can drink it every day. Mulberry leaf tea is suitable for young and old because it offers several vitamins that are useful for health. For patients who suffered from diabetes or high blood pressure, mulberry leaf tea can help decreasing sugar levels and blood pressure.
What are the benefits for the body?
Analysis at the Mulberry Research Center of Thailand found mulberry leaf contains 18 amino acids, minerals and vitamins such as calcium, potassium, sodium, magnesium, iron, and vitamin A-B1-2. The most important ingredients are ‘phytosterol’ and ‘gamma-amino acid’ which help to decrease cholesterol level in the blood and high blood pressure.
What are some other uses?
Mulberry leaf tea has many benefits but users should be cautious of any ill effects. One study found that mulberry leaf may stop the HIV enzyme. Another case study by pharmacist team of Samroang Hospital, Ubon Ratchathani, Thailand tested 82 patients with diabetes. After receiving mulberry in capsule form three times a day for 8 weeks, 90% of the patients had an overall average decrease in blood sugar levels of 24%. Mulberry leaf tea is also known for it's high fiber content.
Is Mulberry leaf tea safe?
Mulberry leaf tea is a naturally pure herb that is non-toxic and very safe to drink. It is very good for the elderly to drink everyday and Chinese and Japanese naturalpaths recommend it's consumption to fend off disease.
Pregnant women, breast feeding mothers and young children should not drink large amounts unless under the supervision of a qualified professional.
How much White Mulberry leaf tea should you drink?
As with any herb, we recommend starting with small amounts and increasing your intake over time.
The average usage of mulberry leaf is 4 to 16 grams (about 4 to 16 teaspoons), depending on results required. A daily amount for general health maintenance would be lower 4 to 10 gram (about 4 to 10 teaspoons), used as an infusion/tisane or decoction (boil for 1 to 5 minutes).
What are Mulberry leaf tea contraindications or interactions I should be aware of?
As of this writing, there are no known side-effects associated with mulberry leaf, nor are there any known drug interactions. As always, however, make sure to consult with a licensed health care provider before taking mulberry leaf or any other herbal remedy or dietary supplement.
What are Mulberry Leaf tea side effects?
White mulberry can lower blood glucose and insulin levels. Watch for indications of hypoglycemia (low blood sugar) and work closely with you health care provider to monitor these this levels if you have diabetes.
Also, high levels of potassium in Mulberry can effect people with kidney disease. Mulberry pollen has been shown to produce allergies and the sap is a known irritant. Though these symptoms should not result from the consumption of shredded leaf tea, be aware of an irritation related to skin and/or lungs.
Where does it grow?
The most common areas for mulberry trees are in the northeast of Thailand; especially in the provinces of Nakorn Ratchasima and Burirum which are famous for silk weaving. Mulberry leaves are used as food for silk worms (Bombyx Mori).
Is Mulberry leaf used as part of Traditional Chinese Medicine?
Mulberry leaf was traditionally used in China as medicine by the Emperor and members of his royalty court. Traditional Chinese doctors have used mulberry leaf for treatment of fever in the lungs, coughing and rheumatism. Modern Chinese medical research has lead doctors to discover that mulberry leaf can be used to treat the high blood pressure and high cholesterol. They refer to it as “amazing medicine from heaven.”
Mulberry Leaf Tea from the Aum Tea Company of Thailand
This healthy tea is abundant in minerals and free of pesticides, caffeine, sugar, colorings and preservatives. Mulberry's natural aroma and bitter-sweet flavor creates a delicious beverage that may nourish the body. Mulberry is not really a tea, but an infusion of the leaves from the Mulberry Tree. This is the same tree used to cultivate silk worms for the Silk Industry in Thailand.
Discussing at these links on the web:
- Nutrition and Diabetes - link
usage in TCM
Mulberry leaf has sweet, bitter and cold properties in TCM.
- Fratkin J, Fischer W, Wu Y. Practical Therapeutics of Traditional Chinese Medicine. Brookline, MA: Paradigm Publications, 1997.
- Hirayama C, Sugimura M, Saito H, et al. Purification and properties of urease from the leaf of mulberry, morus alba. Phytochemistry February;53(3):325-30.
- Murata K, Yatsunami K, Fukuda E, et al. Antihyperglycemic effects of propolis mixed with mulberry leaf extract on patients with type 2 diabetes. Altern Ther Health Med May-June 2004;10(3):78-9.
- Ratanapo S, Ngamjunyaporn W, Chulavatnatol M. Interaction of a mulberry leaf lectin with a phytopathogenic bacterium, P. syringae pv mori. Plant Sci March 2001;160(4):739-744.
- Srivastava S, Kapoor R, Thathola A, et al. Mulberry (morus alba) leaves as human food: a new dimension of sericulture. Int J Food Sci Nutr November 2003;54(6):411-6.
From the Highlands of Thailand,
known for fertile soil, clean air & pure water.
White Mulberry Leaf is an herbal beverage used as a natural support for choesterol, atherosclerosis, weight loss, and balancing blood sugar associated with diabetes.
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Pesticide-Free Mulberry Leaf tea: healthy herbal infusion. Naturally Caffeine free. Contains no preservatives, chemicals or additives of any kind. GMO Free!
We use only the highest grade Tea Packaging (great for gifts) available: prolongs shelf-life up to 18 months!
International Certified for Human Consumption & Good Manufacturing Practice (GMP) Hygiene Certified and Licensed.
Thailand grown, processed, loved and foreign managed. We support fair trade and supply a naturally good product with conscious intentions
White mulberry is often tried in order to help treat diabetes. It is also tried for treating high cholesterol levels, high blood pressure, the common cold and its symptoms, muscle and joint pain such as from arthritis, constipation, dizziness, ringing in the ears, hair loss, and premature graying.
How does it work?
There are some chemicals in white mulberry that work in a similar way to some medicines used for type 2 diabetes. They slow the breakdown of sugars in the gut so that they are absorbed more slowly into the blood. This helps the body keep blood sugar levels in the desirable range.
The white mulberry leaves have scientists especially excited, since they may help prevent diabetes.
A compound called 1-deoxynojirimycin (DNJ) found in mulberry leaves is thought to inhibit sugar digestion so that most sugar is not absorbed into the bloodstream and is instead excreted.
Studies suggest DNJ helps prevent spikes in blood sugar.
You can drink mulberry leaf tea with your meals to help control blood sugar and possibly prevent diabetes.